Monthly Archives: February 2015

Valentine raspberry heart butterfly cakes

I have just made these for my family. I have never tried colouring a sponge before – its surprisingly easy and very effective! These butterfly cakes are dairy, soya, and gluten free. Pink Cakes 200g Caster sugar 200g DF margarine … Continue reading

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Say it with…. baking

So Valentines day is nearly here and nothing says love more than home-baking. My friend Miriam sent me this recipe for dairy free brookies. A brookie for the uninitiated is a cross between a cookie and a brownie. They are … Continue reading

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Dairy free Mince-beef pie and sneaky jam tarts…

So its been snowing this week, cue much excitement in our house. Its taking us an extra 5 minutes to get out the house as hats have to be located, scarves tied in the exact way each daughter deems acceptable … Continue reading

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